Copper bottom cookware is extremely popular in various parts of the world. Copper cookware has always been the top choices made by many professional chefs and avid cooking enthusiasts alike.
Another reason people are drawn to copper cookware is the fact that, if it's cared for properly, it is quite attractive. There's no denying the beauty and shine of copper cookware. To enjoy many years of cooking, it is essential your maintain your cookware correctly
Copper cookware requires a bit of maintenance & cleaning keeping it shiny. Just follow these simple rules for best results:
• You should never put copper inside of a dishwasher. These products are not dishwasher safe.
• You should wash your copper pans with hot soapy water.
• It is also important that you do not allow copper cookware to air dry. This will cause your cookware to get spots that are hard to get clean.
• It is highly recommended that you towel dry your cookware immediately after washing it.
• When you are cooking, make sure that you are using soft or wood utensils with your copper cookware. This will keep your pans from being scratched and enabling food to be contaminated with metal pieces.
Although professional copper cleaners are the best to use, you can you a home made paste of water, salt and flour to keep your copper cookware bright and shiny.
Copper does scratch and dent rather easily, so be a little extra careful when handling and storing the pots and pans after use.
